tag:blogger.com,1999:blog-5479492707300544119.post6518820475367302559..comments2024-01-29T02:30:47.611+11:00Comments on Audax Artifex: May DC Challenge Stacked Green Chile & Grilled Chicken EnchiladaAudaxhttp://www.blogger.com/profile/14576459734840482775noreply@blogger.comBlogger45125tag:blogger.com,1999:blog-5479492707300544119.post-31132756371950043142012-12-04T18:21:02.817+11:002012-12-04T18:21:02.817+11:00I am about to soak my black beans because I want t...I am about to soak my black beans because I want to make this recipe for beans and pineapple. Looks so good. Great job on the challenge as always. I just have to ask- do you eat Daring Baker/Cook challenges for breakfast? Hope all is well with you Audax. I just looked up your name after seeing what that girl said about your name in her book review. Very cool- I like what it represents.Latoyasroxhttp://suwon.gsis.sc.kr/groups/appletraining/wiki/1aea2/noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-57847039891637228922011-10-18T09:42:48.301+11:002011-10-18T09:42:48.301+11:00Your blue masa tortillas look awesome. I bought m...Your blue masa tortillas look awesome. I bought my parents a tortilla maker for my mom's birthday because she is GF so now I may buy blue masa to include in her Christmas gift.Lizzyhttps://www.blogger.com/profile/00945438743109310840noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-32464843900429038782010-05-27T10:45:01.237+10:002010-05-27T10:45:01.237+10:00I made the pineapple black bean salad. It is real...I made the pineapple black bean salad. It is really good. The pineapple is certainly the star of the show. I roasted it on the grill. I did add some of my pineapple vinager to it as well. Loved this. Turning it into an enchilada is a great idea as well.Lorihttps://www.blogger.com/profile/16945911444997924849noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-8996561861616272182010-05-21T08:06:43.422+10:002010-05-21T08:06:43.422+10:00I'm late in making my rounds for the DC challe...I'm late in making my rounds for the DC challenge, but I'm so glad I came on over. You always do such wonderfully creative things with your challenges!<br /><br />Those blue tortillas are positively fabulous... I'm thinking I need to see if I can get my hands on some blue corn flour.Lohttps://www.blogger.com/profile/02627131190832189839noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-70647320902485467442010-05-19T21:50:16.599+10:002010-05-19T21:50:16.599+10:00I am about to soak my black beans because I want t...I am about to soak my black beans because I want to make this recipe for beans and pineapple. Looks so good.<br /><br />Great job on the challenge as always. I just have to ask- do you eat Daring Baker/Cook challenges for breakfast?<br /><br />Hope all is well with you Audax. I just looked up your name after seeing what that girl said about your name in her book review. Very cool- I like what it represents.Lorihttps://www.blogger.com/profile/16945911444997924849noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-22790744274674758932010-05-19T21:41:14.033+10:002010-05-19T21:41:14.033+10:00Amazing! You've spent a long time in the kitch...Amazing! You've spent a long time in the kitchen! I have been wanting to work on some Mexican food. If I manage to try two things from your post, I think I will be doing very, very well!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-30859415669783904222010-05-19T08:44:08.426+10:002010-05-19T08:44:08.426+10:00Oh my - you have TRULY out done yourself! Bravo! ...Oh my - you have TRULY out done yourself! Bravo! The blue/white tortillas were beautiful! Your finished product looks like it should be delivered right to my table (do you deliver??).<br /><br />Great job and great blogging! Looking forward to next month's challenge!MyMacaroniPiehttps://www.blogger.com/profile/16252320348382222211noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-6100625414944677302010-05-19T07:15:02.250+10:002010-05-19T07:15:02.250+10:00Thanks so much for the link to the black mole..but...Thanks so much for the link to the black mole..but OMG, there's more ingredients in that than flies at a frog convention! However, I WILL do it..a big batch as you mentioned, like I did with the red fpr freezing. Have you made Rick's lacqeured chicken using the red mole? I suppose the black mole would be just as good if not better!Lisahttp://lisamichele.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-53462313956769893792010-05-19T03:57:30.640+10:002010-05-19T03:57:30.640+10:00Wow! You've outdone yourself again, Audax. The...Wow! You've outdone yourself again, Audax. The blue tortillas are gorgeous.Ashley aka Eclectic Connoisseurhttps://www.blogger.com/profile/17188202476489646554noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-14716399645206669532010-05-18T18:17:34.679+10:002010-05-18T18:17:34.679+10:00I absolutely adore the blue masa tortillas.
Love ...I absolutely adore the blue masa tortillas.<br /><br />Love seeing all the different versions that you came up with.Sara @ Belly Rumbleshttps://www.blogger.com/profile/00918192058461157354noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-47348944674926447522010-05-18T13:06:52.065+10:002010-05-18T13:06:52.065+10:00Of all the versions I think the cornbread rounds l...Of all the versions I think the cornbread rounds look outstanding. Great job on everything.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-77479829251676009962010-05-18T07:06:47.728+10:002010-05-18T07:06:47.728+10:00OMG! Can I hire you as my personal chef?OMG! Can I hire you as my personal chef?Clumbsy Cookiehttps://www.blogger.com/profile/17400021601744310549noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-60190833495699757962010-05-18T03:10:19.438+10:002010-05-18T03:10:19.438+10:00the blue tortillas are awesome, you never seize to...the blue tortillas are awesome, you never seize to amaze me, Audax! And love the cornbread and chipotle sauce you made on the side, they're great sides for enchiladas :DAngelicahttps://www.blogger.com/profile/15252684461861358439noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-52053131704717862642010-05-18T00:56:34.252+10:002010-05-18T00:56:34.252+10:00Audax! your posts are always such an inspiration -...Audax! your posts are always such an inspiration - I simply love you creativity!! All your versions of this challenge look yummy!!AJhttps://www.blogger.com/profile/10922399762247148238noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-29744712578530624732010-05-17T23:02:10.119+10:002010-05-17T23:02:10.119+10:00Oh my goodness, Aud. Have you opened a Mexican re...Oh my goodness, Aud. Have you opened a Mexican restaurant and not told us? If not, you should! I LOVE everything you made (as always) from the cornbread (chinese sausage, yum!) to the Aussie nine chili chili, to the cacti- dragon fruit stack for dessert (beautiful!). You really are a master of all things culinary and pastry..seriously!<br /><br />OH, the very fact that you took on Rick's black mole awes me. Maybe one day I will sniff around it, but right now..ummm..I haven't trained for 'that' 100 mile marathon! lolLisahttps://www.blogger.com/profile/13053407953063654982noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-79101296636520971262010-05-17T12:45:18.387+10:002010-05-17T12:45:18.387+10:00Audax... As usual terrific job on the challenge wi...Audax... As usual terrific job on the challenge with making your own tortillas and numerous delicious looking variations!Eat4Funhttps://www.blogger.com/profile/06237686995789001536noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-64756825240701736752010-05-17T12:12:52.536+10:002010-05-17T12:12:52.536+10:00Audax! This is insane, you made wonderful versions...Audax! This is insane, you made wonderful versions! What i'm interested are the prickly pears and the dragon fruit. I've seen both but never tried buying them coz i don't know what to do w/ them. Your idea is good. Aren't they tangy or tart?TaGa_Lutohttps://www.blogger.com/profile/17486036472471665209noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-49331382596351488042010-05-17T03:05:10.026+10:002010-05-17T03:05:10.026+10:00You're so brilliant with the challenges! My fa...You're so brilliant with the challenges! My favorites of your variations this time are the yin-yang tortilla and the super tasty looking hors d'oeuvres, which I wish I could eat right now. Hope you like my salsa if you get to trying it.Sarahhttps://www.blogger.com/profile/09032909882921965521noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-85398585483547272082010-05-17T02:52:34.265+10:002010-05-17T02:52:34.265+10:00what wonderful dishes, I'm am intrigued by the...what wonderful dishes, I'm am intrigued by the comments about the physiological expectations needing sour cream and cheese I wonder if I could make your first dish without those as we don't really have enchiladas so of course don't have those expectations and the black beans and pineapple sounds like something I must try. I may try a version of your smoked brown chipotle sauce to and am rather in love with the little jar of them I found.Estherhttps://www.blogger.com/profile/09473756861381738567noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-60540359998784848222010-05-17T02:12:55.777+10:002010-05-17T02:12:55.777+10:00Wow Audax, you've outdone yourself again! I wo...Wow Audax, you've outdone yourself again! I would love to try all you different versions. And the dessert...yum!Jennyhttps://www.blogger.com/profile/11593703024191431214noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-36948881324013531492010-05-16T19:22:43.382+10:002010-05-16T19:22:43.382+10:00Brilliant! I think you have out done yourself agai...Brilliant! I think you have out done yourself again. So many versions plus more!penny aka jeroxiehttp://jeroxie.com/addictionnoreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-32346973876181279792010-05-16T10:30:09.204+10:002010-05-16T10:30:09.204+10:00I love all the versions you did. You never fail to...I love all the versions you did. You never fail to go full force into a Challenge}:PWolfhttp://wolfsilveroak.insanejournal.comnoreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-24557804331047531122010-05-16T01:14:33.585+10:002010-05-16T01:14:33.585+10:00Amazing! I love your version with pineapple and bl...Amazing! I love your version with pineapple and black turtle beans. Something I'll surely try. Great job!Lovliehttps://www.blogger.com/profile/11421588067606750781noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-31485978643400603022010-05-15T18:00:50.934+10:002010-05-15T18:00:50.934+10:00I love all the variations but my favorite is the h...I love all the variations but my favorite is the hors d'œuvres, they look so delicious. Great job as always!Adrianahttps://www.blogger.com/profile/05572426337868932019noreply@blogger.comtag:blogger.com,1999:blog-5479492707300544119.post-36510823872171558022010-05-15T12:39:06.732+10:002010-05-15T12:39:06.732+10:00What a huge number of variations on the theme. Gr...What a huge number of variations on the theme. Great job! I love your hors d'œuvres idea and will have to try your vegetarian version for our next meatless meal. Thanks!LittleRedhttps://www.blogger.com/profile/00954384288938803824noreply@blogger.com